An Adventure, and You Can't Beat Pete's Meat

When I came back from Brome, we all went of a road trip to try the new 30. The highway has been opened for a few months and it was time for us to try it, just to see if it is actually faster then using the 40 (or 20). The end goal was to eat a smoke meat at Smoke Meat Pete, on Ile Perrot.

It's really a pub like place that's like the Lion's Pub (a place I spent many $$$) with a country blues band. Suzanne and I had a really good time. I'm not sure the kids like smoke meats that much.

Mathieu did love his soft drink -- we don't drink those very often. I asked for a Root Beer myself, but because of the loud sound the person taking my order missed the Root part of it. It's ok, it was pretty good.

Coming back on the 30 again, at one point we saw a windmill farm, the same as can be seen on the North shore of the Gaspe coast. These things are starting to pop up everywhere.

Look on the horizon... Closely! They were a lot easier to see live.